Author Archives: Cuong Nguyen

Introduction Beef pho, also known as pho bo, is a traditional Vietnamese soup made with beef broth, rice noodles, herbs, and thinly sliced beef. It is a popular street food in Vietnam and has gained popularity around the world for its delicious and comforting flavors. Ingredients The key ingredients in beef pho include: Beef broth […]

Fatty flank is a popular cut of beef used in Vietnamese cuisine, particularly in the traditional noodle soup dish known as Pho. This cut of meat is known for its rich, beefy flavor and tender texture, making it a favorite among Pho enthusiasts. In this article, we will explore what exactly fatty flank is and […]

Me Pho Kogarah: A Taste of Vietnam in the Heart of Sydney If you’re looking for authentic Vietnamese cuisine in Sydney, look no further than Me Pho Kogarah. Located in the bustling suburb of Kogarah, this restaurant offers a truly immersive dining experience that will transport you straight to the streets of Hanoi. Authentic Flavors […]

Chicago is known for its diverse culinary scene, with a wide range of restaurants offering cuisine from all corners of the globe. One such gem is What Da Pho Chicago, a Vietnamese restaurant located in the heart of the city that has been delighting diners with its authentic flavors and warm ambiance. The Menu What […]

Pho is a traditional Vietnamese noodle soup that is typically made with beef or chicken broth, rice noodles, and a variety of herbs and spices. It is a popular street food in Vietnam and has gained popularity around the world for its flavorful and aromatic broth. Origin of Pho The exact origins of pho are […]

Bean sprouts are a common ingredient in Vietnamese cuisine, particularly in dishes like pho. These crunchy, fresh sprouts add a delightful texture and flavor to the popular noodle soup. But what exactly are bean sprouts, and why are they such a staple in pho? What Are Bean Sprouts? Bean sprouts are the young shoots of […]

Pho is a traditional Vietnamese noodle soup that is known for its flavorful broth, fresh herbs, and tender meats. One of the key components of a bowl of pho is the bean sprouts, which add a crunchy texture and fresh flavor to the dish. While fresh bean sprouts are typically used in pho, canned bean […]

Chiem Thanh Pho is a popular Vietnamese dish that is often enjoyed by people all over the world. However, there has been some confusion about whether or not this dish is actually Filipino in origin. Let’s take a closer look at the origins of Chiem Thanh Pho and see if it is truly a Filipino […]

Pho is a popular Vietnamese noodle soup that is beloved for its rich broth, fresh herbs, and tender noodles. If you’re craving a steaming bowl of pho in Lexington, Kentucky, you’re in luck! There are several restaurants in the area that serve up delicious and authentic pho. Here are some top spots to get your […]

Introduction Pho is a popular Vietnamese dish that is known for its flavorful broth and aromatic herbs. However, some people may notice that their pho smells like bleach, which can be off-putting. There are a few reasons why this may happen. Reasons for the Smell One possible reason for pho smelling like bleach is the […]