Making chicken pho at home may seem like a daunting task, but with the right ingredients and a few simple steps, you can enjoy this delicious Vietnamese dish in the comfort of your own kitchen. Pho is a traditional noodle soup that is typically made with beef, but this recipe uses chicken for a lighter and healthier version. Follow these easy steps to make chicken pho at home:
Ingredients:
- 1 whole chicken, cut into pieces
- 1 onion, peeled and halved
- 1 piece of ginger, sliced
- 4 cloves of garlic, smashed
- 2 cinnamon sticks
- 4 star anise
- 4 cloves
- 1 tablespoon coriander seeds
- 1 tablespoon sugar
- 1 tablespoon fish sauce
- 8 cups of water
- Rice noodles
- Bean sprouts, cilantro, Thai basil, lime wedges, and sliced jalapenos for garnish
Instructions:
- In a large pot, add the chicken pieces, onion, ginger, garlic, cinnamon sticks, star anise, cloves, coriander seeds, sugar, fish sauce, and water.
- Bring the pot to a boil, then reduce heat and simmer for about 1-2 hours, until the chicken is cooked through and the flavors have melded together.
- Remove the chicken pieces from the pot and shred the meat. Set aside.
- Strain the broth through a fine mesh sieve to remove the solids.
- Cook the rice noodles according to package instructions.
- To serve, divide the cooked noodles among bowls and top with the shredded chicken.
- Pour the hot broth over the noodles and chicken.
- Garnish with bean sprouts, cilantro, Thai basil, lime wedges, and sliced jalapenos.
- Enjoy your homemade chicken pho!
Making chicken pho at home is a great way to enjoy this comforting and flavorful dish without having to go out to a restaurant. With just a few simple ingredients and some patience, you can create a delicious and satisfying bowl of pho that will warm you up on a cold day. Give this recipe a try and impress your family and friends with your homemade chicken pho skills!
Cuong Nguyen is a talented writer and experienced waitress at Vietnampalace.net, a renowned Vietnamese restaurant that offers an extensive menu of authentic Vietnamese cuisine. With a background in the competition of Vietnamese cuisine, Cuong brings a wealth of knowledge and expertise to the dining experience. From delicious pho dishes to fresh spring rolls, Cuong ensures that every meal is made with the freshest ingredients and authentic flavors.With exceptional service and a friendly atmosphere, Cuong takes pride in providing a memorable dining experience for every customer.
Whether you’re a vegetarian looking for options or a meat lover craving the flavors of traditional Vietnamese dishes, Cuong guarantees a delightful culinary adventure. So, visit Vietnampalace.net and let Cuong guide you through the tantalizing world of Vietnamese cuisine.