Ingredients:
- 2 boneless, skinless chicken breasts
- 8 cups chicken broth
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 inch piece of ginger, sliced
- 2 star anise
- 1 cinnamon stick
- 2 tablespoons fish sauce
- 1 tablespoon sugar
- 8 oz rice noodles
- Bean sprouts, cilantro, lime, and sliced chili peppers for garnish
Instructions:
- In a large pot, bring the chicken broth to a boil.
- Add the onion, garlic, ginger, star anise, cinnamon stick, fish sauce, and sugar to the pot.
- Add the chicken breasts to the pot and simmer for 20-25 minutes, or until the chicken is cooked through.
- Remove the chicken from the pot and shred it with two forks.
- Meanwhile, cook the rice noodles according to the package instructions.
- Divide the noodles among bowls and top with the shredded chicken.
- Ladle the broth over the chicken and noodles.
- Garnish with bean sprouts, cilantro, lime, and sliced chili peppers.
- Enjoy your delicious homemade chicken pho!
Chicken pho is a comforting and flavorful Vietnamese soup that is perfect for a cold day or when you’re feeling under the weather. This recipe is easy to make at home and can be customized with your favorite toppings. Give it a try and impress your friends and family with your cooking skills!
Cuong Nguyen is a talented writer and experienced waitress at Vietnampalace.net, a renowned Vietnamese restaurant that offers an extensive menu of authentic Vietnamese cuisine. With a background in the competition of Vietnamese cuisine, Cuong brings a wealth of knowledge and expertise to the dining experience. From delicious pho dishes to fresh spring rolls, Cuong ensures that every meal is made with the freshest ingredients and authentic flavors.With exceptional service and a friendly atmosphere, Cuong takes pride in providing a memorable dining experience for every customer.
Whether you’re a vegetarian looking for options or a meat lover craving the flavors of traditional Vietnamese dishes, Cuong guarantees a delightful culinary adventure. So, visit Vietnampalace.net and let Cuong guide you through the tantalizing world of Vietnamese cuisine.