Introduction
Pho is a popular Vietnamese noodle soup that typically includes fresh rice noodles as one of its main ingredients. When preparing pho at home, it’s important to know how much fresh rice noodles to cook per person to ensure that everyone gets a satisfying portion.
Calculating Portion Size
The general rule of thumb for serving fresh rice noodles in pho is about 2 ounces (56 grams) per person. This will yield a hearty serving size that should be enough to fill you up without overdoing it.
Adjusting for Appetites
Of course, individual appetites can vary, so you may want to adjust the portion size accordingly. If you or your guests have larger appetites, you may want to increase the amount of fresh rice noodles per person to around 3 ounces (85 grams).
How to Cook Fresh Rice Noodles
To cook fresh rice noodles for pho, simply bring a pot of water to a boil and add the noodles. Cook for 1-2 minutes, stirring occasionally, until the noodles are tender but still slightly chewy. Drain the noodles and rinse them with cold water to prevent sticking.
Serving Suggestions
Once the fresh rice noodles are cooked, they can be added directly to the hot broth when serving pho. Top with your choice of protein, herbs, bean sprouts, and other garnishes for a delicious and satisfying meal.
Conclusion
When preparing pho at home, it’s important to know how much fresh rice noodles to cook per person to ensure that everyone gets a satisfying portion. By following these guidelines and adjusting for individual appetites, you can create a delicious and satisfying bowl of pho for you and your guests to enjoy.
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